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7-pc Steak Knife Set – 6 Partially Serrated Knives with Wood Block
7-pc Steak Knife Set – 6 Partially Serrated Knives with Wood Block
Regular price
$120.00
Sale price
$120.00
Regular price
$215.00
Unit price
per
44% OFF

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Elevate your dining experience with the 7-piece Steak Knife Set from Gunter Wilhelm, featuring six precision-crafted 5-inch partially serrated steak knives and a sleek woodblock for elegant storage. Designed for durability and performance, each knife is forged from high-carbon German steel and honed to a razor-sharp edge for effortless slicing of steaks, chops, and more. The ergonomic reddish ABS handles, secured by four decorative rivets and enhanced with SMART-BOLSTER™ technology, ensure a comfortable grip.
- Premium 440/X50CrMoV15 high-carbon German steel for superior sharpness.
- Advanced Heat Treatment: Multi-stage Ice-Hardening process enhances blade flexibility and durability.
- Partially Serrated Edge: 1/3 serration for smooth cutting through meats and tough textures.
- Full Triple Tang Construction reinforced stability and balance for safe, controlled use.
- Ergonomic Design SMART-BOLSTER™ handle with injected reddish ABS polymer for comfort and style.
- 20-22° angled blade edge, sharp heel, and smooth spine for precise cutting.
- Ice-hardened for superior edge retention and flexibility.
- Five-year limited warranty.
Set Include:
- 6 x 5" Serrated Steak Knives
- Woodblock with Support Bar
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Specifications
Model: ORE-2704
Characteristics
- Blade Knife Steel: Premium 440/X50CrMoV15 German Steel
- Type of Edge: Partially Serrated Edge
- Blade Hardness (HRC): 55 +/-2 HRC
- Blade Angle: 20-22° Angled Blade Edge
- Handle Type: Full Triple Tang Steel, Injected Reddish ABS Polymer
- Method: Forged
- Made in: China
Measurement
- Knife Blade Length: 5"
- Knife Handle Length: 4.25"
- Total Knife Weight: 1.387 lb
Use & Care
- Avoid cutting on hard surfaces such as stone, metal, or glass.
- Hand-wash with warm water and a mild detergent, then rinse and dry immediately.
- Maintain the knife's cutting edge by regularly using a honing steel.
- Sharpen as needed; with regular use and honing, sharpening may only be necessary once or twice a year.
Visit our Use & Care page for more care instructions.




