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Carving Fork, 8" Dark Pakkawood

Carving Fork, 8" Dark Pakkawood

Regular price $26.00
Sale price $26.00 Regular price $45.00
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The Gunter Wilhelm® EXECUTIVE CHEF 8" Carving Fork is expertly designed for the precise carving of poultry, roasts, and turkeys. Its long, thin prongs securely hold large pieces of meat in place, ensuring clean and accurate slices. Crafted from German Stainless Steel and featuring a Handle with Triple Tangs made from premium pakkawood, this fork combines functionality with elegance. Elevate your carving experience with the exceptional performance of Gunter Wilhelm® tools.
  • Precision forged from 440/X50CrMoV15 High-Carbon German Steel in China.
  • Enhanced with multi-stage optimized Ice-Hardening heat treatment ensures exceptional durability and flexibility.
  • Durable, long-lasting edge with easy maintenance.
  • Crafted with one-piece unit construction for strength and durability.
  • 1-year Limited manufacturing defect warranty.


Model: GW-522

  • Blade Knife Steel: Premium 440/X50CrMoV15 German Steel.
  • Edge Type: Fine Edge.
  • Blade Hardness (HRC): 55 +/-2 HRC.
  • Blade Angle: 20-22° Angled Blade Edge.
  • Handle Type:  Black Pakkawood.
  • Method: Forged.
  • Made in: China.
  • Blade Length: 8"
  • Handle Length: 4.25"
  • Weight: 0.325 Ib 

      Use & Care 

      • Always hand wash the fork after use with mild soap and warm water.
      • Dry immediately after washing to prevent water spots or staining.
      • Avoid using a dishwasher as it may damage the high-carbon steel and handles.
      • Do not let the fork soak in water for extended periods to prevent possible rusting.
      • Use the carving fork only for its intended purpose - to hold meat in place while slicing or serving.
      • Store in a dry place to avoid moisture build-up.
      • Keep out of reach of children due to the sharp prongs.
      • Regularly inspect the fork for any signs of wear and tear.
      • Do not use abrasive cleaning materials that could scratch or damage the surface.