Honing Steel 10" Reddish ABS
Honing Steel 10" Reddish ABS
Regular price
$27.50
Sale price
$27.50
Regular price
$39.00
Unit price
per
29% OFF
Description:
Introducing Gunter Wilhelm's honing steel, crafted from premium German steel for perfect sharpening, offering an excellent method to maintain your knife edges. The hardened and ridged surface of the honing steel gently realigns the blade, preserving its sharpness without removing metal for a new edge. This versatile tool is suitable for sharpening various types of knives, fulfilling all your sharpening requirements. Made from the finest German Stainless Steel, it features a reddish injected quality ABS Polymer handle, providing unmatched value, beauty, and balance.
Introducing Gunter Wilhelm's honing steel, crafted from premium German steel for perfect sharpening, offering an excellent method to maintain your knife edges. The hardened and ridged surface of the honing steel gently realigns the blade, preserving its sharpness without removing metal for a new edge. This versatile tool is suitable for sharpening various types of knives, fulfilling all your sharpening requirements. Made from the finest German Stainless Steel, it features a reddish injected quality ABS Polymer handle, providing unmatched value, beauty, and balance.
- Precision forged from 440/X50CrMoV15 High-Carbon German Steel.
- Enhanced with multi-stage optimized Ice-Hardening heat treatment ensures exceptional durability and flexibility.
- Durable, long-lasting edge with easy maintenance.
- Crafted with one-piece unit construction for strength and durability.
- Limited 90 Days manufacturing defects warranty.
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Specifications
Model: ORE-2816
Characteristics
- Blade Material: Steel Rod
- Blade Hardness (HRC): 55 +/-2 HRC
- Handle Type: Reddish ABS
- Method: Forged
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Made in: China
Measurement
- Dimensions: L - 15 inches W - 0.625 inches H - 1.375 inches
- Weight: 0.638 lb
Use & Care
- Use the honing steel regularly to maintain the sharpness of your knives.
- Always clean the honing steel after each use with a damp cloth and mild detergent. Dry immediately.
- Do not soak it in water or put it in the dishwasher.
- Hold the handle firmly and use gentle pressure when honing your knives.
- Store the honing steel in a dry, safe place to prevent accidental injury
- Do not use the honing steel on serrated or scalloped blades.
- Regularly inspect the honing steel for wear and tear.
- Keep out of reach of children.